Conference Schedule

Monday, May 11, 2009

12:00 p.m. - 5:00 p.m. Registration suite open. Enjoy some relaxed conversation and light refreshments with other arriving colleagues when you check in.

5:00 p.m. - 6:30 p.m. Welcome reception and program updates at the registration suite

6:30 p.m. Dinner at the Island Room Restaurant at Cedar Cove overlooking the Gulf of Mexico. The Cedar Keys are known world-wide for its clams - sweet, tender, and non-gritty. Clams are farmed in the clean waters of the Gulf surrounding the islands.

Welcome and conference opening remarks by Earl Robbins and Scott McGil

Tuesday, May 12, 2009

7:15 a.m. – 8:45 a.m. Breakfast at the Galley Condo hosted by Ms. Ramona Thompson and Vicki Clifford

9:00 a.m. – 10:15 a.m. Opening Session:

10:15 a.m. - 10:45 a.m. Refreshment Break

10:45 a.m. - 12:00 p.m. Session:

12:00 p.m. - 1:30 p.m. Lunch

1:30 p.m. - 2:45 p.m. Session:

2:45 p.m. - 3:15 p.m. Refreshment Break

3:15 p.m. - 5:00 p.m. Roundtable discussions on submitted issues

6:00 p.m. Florida Fish Fry dinner picnic. Fresh fish, seafood, southern grits and REAL key lime pie are just a few of the local delicacies we'll (literally) cook up at the beach

Wednesday, May 13, 2009

7:30 a.m. – 9:00 a.m. Breakfast at the Galley Condo

9:00 a.m. – 10:15 a.m. Session

10:15 a.m. - 10:45 a.m. Refreshment Break

10:45 a.m. - 12:00 p.m. Session:

12:00 p.m. - 1:30 p.m. Lunch

1:30 p.m. - 2:45 p.m. Discussion Groups:

2:45 p.m. - 3:15 p.m. Refreshment Break

3:15 p.m. - 5:00 p.m. Roundtable discussions on submitted issues

5:00 p.m. – 6:30 p.m. Closing Reception at The Captains Table deck (see below)

6:30 p.m. Dinner at The Captain’s Table. Enjoy a final sunset...

Thursday May 14, 2009

7:30 - 9:00 Breakfast

9-12 Sessions